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Selected non-staple agri-food prices –18th week of 2017

DATE:2017-05-11       SOURCE:MOA
 

Pork, egg and vegetable prices fall slightly while fruit price rises

According to MOA’s Agri-product Wholesale Market Information Network, the AWP 200 Index (Agri-product Wholesale Price 200 Index) for the 18th week of 2017 (May 1-7, 2017) is 100.24 (year 2015=100), increasing by 0.26 point from the previous week. The NAWP 200 Index (Non-staple Agri-product Wholesale Price 200 Index) is 100.03 (year 2015=100), increasing by 0.34 point from the previous week. The trade volume of 60 items in 50 intensively monitored wholesale markets is 602,000 tons, decreasing by 10.4% from the previous week.

 

Selected non-staple agri-food prices

18th week of 2017

 

 

Wholesale prices

Trade

Average (yuan/kg)

Weekly change (%)

Year-on-year change (%)

Trade volume (ton)

Weekly change (%)

Animal products

 

 

 

 

 

Pork

21.36

-1.0

-19.5

 

 

Beef

53.49

+0.1

+1.4

 

 

Mutton

46.23

+0.2

+1.66

 

 

Egg

5.18

-0.8

-28.0

 

 

Slaughtered chicken

13.37

-0.4

-13.1

 

 

Total

 

 

 

15,900

-0.6

Aquatic products

 

 

 

 

 

Large cutlass fish

35.39

+2.2

 

 

 

Grass carp

15.28

+1.4

 

 

 

Big-head carp

12.93

+1.3

 

 

 

Crucian carp

17.26

+0.8

 

 

 

Common carp

11.06

+0.1

 

 

 

Silver carp

6.94

-0.3

 

 

 

Large yellow croaker

42.87

-0.2

 

 

 

Total

 

 

 

10,800

+6.9

Vegetables

 

 

 

 

 

Average of 28 vegetables1

3.52

-1.7

-6.9

 

 

Garlic, stem

 

-21.4

 

 

 

Zucchini

 

-8.0

 

 

 

Eggplant

 

-6.7

 

 

 

Cauliflower

 

-6.3

 

 

 

Turnip

 

0

 

 

 

Onion

 

0

 

 

 

Chinese cabbage

 

+8.4

 

 

 

Celery

 

+6.8

 

 

 

Others2

 

 

 

 

 

Total

 

 

 

443,300

+17.2

Fruits

5.89

+3.7

+19.2

 

 

Jufeng grape

 

+9.6

 

 

 

Banana

 

+3.5

 

 

 

Ya pear

 

+3.3

 

 

 

Pineapple

 

+1.1

 

 

 

Watermelon

 

-1.7

 

 

 

Fuji apple

 

-0.3

 

 

 

Total

 

 

 

108,900

-2.1

 

Notes:

1. Out of the 28 intensively monitored vegetables, 16 witnessed price fall, 10 saw price rise and the 2 others remained the same compared with the previous week. 

2.   The prices either fell within 5% or rose within 3%. 

 

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